RECIPE: How to make this spicy Cajun Chicken Burger from scratch

Brought to you by Heinz

Very tasty...

Looking to bring your BBQ skills to the next level? Maybe you want to try your hand at cooking something new, or you're looking to up your grilling game ahead of your next garden BBQ. To help you out, we've teamed up with Heinz to put together some tasty BBQ recipes you can try your hand at. Heinz know a thing or two about creating a tasty BBQ spread and, if you're looking to add some extra taste and flavour to your meal, you can't go too far wrong by adding some Heinz Tomato Ketchup into the mix. With that in mind, we've put together a step-by-step guide for creating a delicious Cajun Chicken Burger, which happens to pair perfectly with some Heinz Tomato Ketchup. Featuring the perfect combination of spicy flavouring and melted cheesiness, this mouth-watering recipe serves four. Before you get cooking, here's everything you'll need to prep this tasty dish at home...

Ingredients:

• 4 skinless chicken breasts
• 2 tbsp olive oil
• 4 rashers
• 4 burger buns
• 4 thin slices of your favourite cheese
• To serve: Your favourite burger toppings and some Heinz Tomato Ketchup.

Now that you've got your ingredients in order, you're just a few short steps away from enjoying this delicious Cajun Chicken Burger dish... Step 1: In a bowl, mix the seasoning together with salt and pepper. On a board, flatten out the chicken, pour half the oil over the chicken and roll in the seasoning until completely coated. Step 2: Heat the leftover oil in a large frying pan and cook the chicken for 5 mins on each side until firm. Then fry the bacon for a few mins until cooked. Step 3: Toast the cut sides of the buns. Assemble your burgers with the cheese, rashers and any other toppings you want to include. Step 4: Serve with some Heinz Tomato Ketchup and enjoy! Brought to you by Heinz