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17th January 2018
11:44am GMT

"Many non-alcoholic beers are made by taking a conventional beer and boiling away the alcohol which can impact the taste. From the start, we were determined to brew a non-alcoholic beer with the same process we’ve perfected over the last 259 years. It has taken two years of experimentation, but we’ve come up with a way to fully brew beer using a special yeast strain that only produces a very limited amount of alcohol."
Open Gate Pure Brew is available in 330ml bottles and will be initially rolled out to 250 pubs in Dublin from January 2018, with wider distribution nationally in Ireland from March.
Mark Sandys, Global Head of Beer at Diageo said: “Consumers shouldn’t have to compromise on taste on occasions when choosing not to drink or to moderate their alcohol intake, so we are excited to be offering more choice with our latest innovation from the Open Gate Brewery.
“With Pure Brew, our brewers have developed a great tasting, fully brewed and fully fermented non-alcoholic lager that stands shoulder-to-shoulder with our other great beers. We’re proud to offer beer-drinkers and publicans more choice and we cannot wait for consumers to taste it.”